COUNTERTOP INDUCTION RANGE COOKER

Perfect for use in omelet stations, catering services, display cooking, or any light-duty application where you need an extra burner, this induction cooker is safer than conventional countertop ranges since there's no open flame or flammable fuel source, and the heat dissipates quickly after the cookware is removed. It can compete with other countertop ranges in performance as well, heating up to temperature with lightning speed!

You can cook using either a wattage-based "power level" mode. There are 10 different power levels between 140 and 460 degrees Fahrenheit. Simply place an induction-ready pan or pot on the cooking surface, turn it on, and choose your power level! The keypad can be locked to prevent settings from being changed.